MASTERBUILT(R) MB20100112 Slow Smoker

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Ideal for smoking cheese, fish, bacon & jerky; Continuous wood feed system provides up to 6 hours of continuous smoke without need for reloading; Continuous smoke when cold smoking or hot smoking up to 275deg F; Automatically heats wood chips with the push of a button; Easily attaches to Masterbuilt(R) Digital Electric Smokers via the side wood chip loader; Removable ash tray for easy cleanup
Warranty: One Year
Country of Origin: China

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